The new entrée combines grilled sirloin tips, shrimp and bucatini pasta tossed in a Calabrian spicy cream sauce.

Olive garden is a popular chain restaurant specializing in Italian cuisine. It offers appetizers, salad, pasta, chicken, meat, seafood, and desserts.

When you compare Olive Garden's minestrone soup to other soups on the menu, and also to a bowl of straight alfredo sauce for comparison's sake, the numbers truly stand out.

The parent company of Olive Garden’s stock touched an all-time high before pulling back, after sales at the Italian restaurant chain rose the most in more than two years.

Olive Garden's sales are down, and an activist investor in the restaurant believes the pasta is partly to blame. The Italian-restaurant chain supposedly breaks a basic rule of Italian cooking ...

Even though Olive Garden is known for its endless breadsticks, there are healthier options too that dietitians recommend choosing.

Darden Restaurants, the owner of Olive Garden, Red Lobster and LongHorn Steakhouse, will cut sodium and fat on its menus by 10 percent over the next 5 years, and 20 percent over the next decade.

Olive Garden’s “Lighter Fare” menu offers several entrees that house about half the calories of their classics, and Salter points to the garlic rosemary chicken as a solid choice.

Craving pasta? We asked six of our favorite dieticians to highlight the healthier gems on the Olive Garden menu.

On a pretty normal Olive Garden menu, the Loaded Pasta Chips are a Frankenstein's monster of Italian foods -- simultaneous a pretty cool idea and an absolute abomination.