Beat the egg whites. Add the sugar and beat again. When well incorporated, add the yolks and vanilla and mix well. Step 2: ...

Passion Fruit Mille Crêpes Cake. Special Equipment. 9 to 10-inch crêpe pan; 13 to 14-inch non-stick pan; Adjustable cake ring; 12-by-36-inch sheet of acetate; ... Using an adjustable cake ring, ...

Pre-heat oven to 160°C. Grease a 20cm ring tin. Whisk together the yoghurt, sugar, oil, eggs and passionfruit pulp. Sift the flour into the mixture and then gently stir it in until the batter is ...

Cut 3 of the passion fruit in half, scoop out the pulp into a bowl and set aside. Spread the top of each cake with lemon curd. Sit one cake on a plate and spoon on a third of the cream, then ...

Preheat the oven to 180°C. Grease 10-12 mini silicone ring cake pans or muffin pan hollows well with nonstick spray. 1 Cake Place the eggs and sugar in a deep mixing bowl and whisk with an electric ...

In a saucepan, whisk the sugar and cornstarch. Whisk in the passion fruit nectar, egg yolks and vanilla seeds and cook over moderate heat, stirring constantly, until thick, 6 minutes.

Pineapple Passion Fruit Upside-Down Cake March 20, 2025, 9:15 AM EDT / Updated March 20, 2025, 11:13 AM EDT Samantha Seneviratne's Pineapple Passion Fruit Upside-Down Cake Johnny Miller ...

Shortly before the cakes are ready, make the syrup. Combine the passion fruit juice with the lime juice, then add the sugar, stirring to dissolve.

“This banana-and-passion-fruit sheet cake takes you to the tropics by way of Italy, where the vine-ripened fruit is used in sodas and all kinds of desserts,” Stewart captioned the post.