Try baking them into a tart like this or use them in a coupe with ice cream and berries or in a classic peach Melba. A packet ...

This peach tart is as impressive ... but it’s a dish to be proud of. For this recipe you will need a 28cm/11in fluted, loose-bottomed tart tin. First make the pastry. Measure the flour, butter ...

The only Portuguese egg tarts I’ve tasted have been based on ... You need a sheet of puff pastry that weighs 225 grams (8 oz). It's okay if the pastry is a tiny bit less, but I wouldn't go ...