Penang food is a mix of traditional Malay, Chinese and Indian dishes, as well as fusion cuisines such as Baba Nyonya, or Peranakan, which incorporates regional ingredients and Chinese and Malay ...

Penang is one of the street food capitals of Malaysia, with an unending amount of delicious foods to eat in Penang, we couldn’t wait to get going on another huge street food tour in this flavourful ...

“It’s the first goat curry I’ve ever made,” explains Andrew Martin, the Canadian chef from 80/20, a one-Michelin-star restaurant in Thailand’s capital Bangkok.