Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through ...

Pigs in a blanket are more than just a snack; they’re a reminder of the joy of sharing food with loved ones. Each bite is filled with nostalgia and warmth, making them perfect for any gathering.

Directions. Preheat the oven to 375°F. Working quickly while cold, unroll the crescent dough sheet on a lightly floured surface and separate the perforated dough into 8 triangles.

But pigs in a blanket for dinner? Why the heck not? We all need to invite a little whimsy in now and then. When you’re tired of cooking, these 10 easy recipes help you get food on the table ASAP.

This vegan twist on the classic pigs in a blanket uses the same technique but with a simple, flavorful swap. If you think you'll miss the pork, add it back in. The tangy snap of a pickle will make ...

Those little dogs would be good on a plate next to my cucumber and watermelon salad that marries hoisin, lime juice and fresh jalapeño in a throuple of deliciousness. I picked it up several years ...

Unfold puff pastry onto a lightly floured work surface and roll out to a 12-inch square. Cut dough in half, then cut each half into 6 triangles.