Here he noticed pizza cut into squares instead of the triangular slices he grew up with. “They are always messy,” he said of the squares. “You have to use a knife and fork.

They have even experimented with cutting wedges into their pizza shapes to create spikey slices. What's the point? Well, there isn't really one - aside from the aforementioned benefit of catering ...

The photo featured a large, thin-crust pizza sliced into a grid with about 40 small squares of pizza — many of which had no crust at all. A few areas of the pizza were labeled with numbers one ...

For example, if the number of people you are sharing a pizza between is a power of two – one, two, four, eight, 16 – cutting the pizza into as many slices is easy. For one piece, obviously no ...

Sprinkle the cotija cheese, scallions and cilantro over the pizza. Cut into wedges and serve with the remaining sauce for dipping. ... Cut the dough into 2 equal pieces, each about 1 pound.