About Punjabi Kadhi Pakodi: A delicious creamy gravy with soft fried pakodis dipped in it. Made from gram flour, spices and chillies. Kadhi Pakora is a popular lunch dish in every Indian household, ...

The best part about kadhi is that it is not just one dish but a gamut of gravies made with curd or besan and other ingredients. While a Punjabi kadhi may make us relish rich spices with pakodas, a ...

Farali Kadhi is an ideal recipe to prepare on a fasting day such as Mahashivratri, Navratri or Ekadashi. It is an easy and ...

Regional variations like Punjabi Kadhi with pakoras or Gujarati Kadhi with a hint of sweetness make this dish versatile and unique. Serve Kadhi with steamed rice or hot chapatis for a wholesome ...