Remove endive, flip radicchio to the third, uncooked side, and finish cooking, another 3 to 4 minutes, until golden and tender throughout. To assemble: Place one quarter radicchio and two halves ...

Radicchio & Endive Salad with Roasted Squash and Candied Nuts. For the Roasted Squash: Recommended Videos. ... For the Salad: radicchio, outer layer removed, cut into ½ inch to 1-inch pieces.

Got leftover bread? Use it to make this simple, filling vegetarian soup. Pair it with a salad of late-harvest greens. Classic Ribollita Adapted from “The Italian Table,” by Ron Suhanosky (Kyle ...

THIS BRACING winter salad, the second Slow Food Fast recipe from chef Francis Ang, combines bitter radicchio and endive with diced persimmon—though you can swap in mango, orange or tart green ...

Add the radicchio, season with salt and pepper, and stir to coat with the fat. Cook, stirring occasionally, until the radicchio wilts and is tender, 6 to 7 minutes.

If you're confused by all the bright purple vegetables at the store or market, fear not. Here's the difference between ...

1. Prepare pecans up to 4 days in advance of serving. 2. To make vinaigrette: Combine shallot, vinegar, honey and mustard in a small bowl. Gradually whisk in olive oil. Season with salt and pepper ...

Heat a grill over medium-high heat. Brush the radicchio and romaine lightly with the remaining olive oil. Grill until lightly charred but still crisp, turning so that all sides are quickly grilled ...

Endive is part of the chicory family along with our good friends radicchio and escarole. ... Pair that with a lemony endive and apple salad, and you've got the ultimate dinner for two.