These dairy staples may look the same, but knowing how and when to use each can make or break a recipe. Most of us keep half and half and heavy cream in our fridge. But have you ever swapped one for ...
It comes down to fat. Although often used in conjunction in recipes (and stocked right next to each other in most grocery stores), half-and-half and heavy cream are not quite the same thing. You might ...
When it comes to cooking and baking, cream can make your desserts more decadent, your sauces thicker and your custards richer. But if you’re planning on adding it to your recipe, you might be ...
What are you going to do with the rest of that carton? Turn it into something extraordinary, from silky pastas and cozy soups ...
This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
COOKBOOK AUTHOR TAMMY ALGOOD SHOWED HOW TO MAKE PICK YOUR FLAVOR ICE CREAM AND SUNNY LEMON GRANITE — Cookbook author Tammy Algood showed how to make Pick Your Flavor Ice Cream and Sunny Lemon Granite.
This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
Reviewed by Dietitian Emily Lachtrupp, M.S., RDFact checked by Christa Brown, M.S., RDN, LDReviewed by Dietitian Emily Lachtrupp, M.S., RDFact checked by Christa ...
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