Tip: This pie would also be delicious with a graham cracker crust.

Saving money is No. 1 on everyone’s mind, but you don’t have to sacrifice taste when preparing dessert. With my graham-cracker crust recipe, you can have homemade taste for less than you’d ...

There's no shame in picking up store-bought pie crust. We spoke with an expert to help us sort through all the different ...

Bakers beware. On the heels of last year's Pillsbury Pie Crust scandal, Kentucky State Fair Culinary Superintendent Steve Lee is coming after your graham cracker crust.. If Lee has his way, bakers ...

Then mix the sugar, melted butter and graham-cracker crumbs together. Press the mixture into the bottom and sides of an 8- or 9-inch pie pan. Keep refrigerated until you’re ready to use it.

Flaky pastry crusts may garner heaps of attention, with their fancy fluted edges or elaborate latticework on sweet and savory pies. But it’s hard to deny the appeal of the ...

Preparation. Step 1. Place a rack in lower third of oven and preheat to 350°. Crumble 9 graham cracker sheets (140 g) into food processor; add 1 Tbsp. granulated sugar and 1 tsp. Diamond Crystal ...

In fact, with my quick and easy graham-cracker crust recipe, you can have homemade taste for less than you'd spend on a store-bought brand. 99¢/month for 3 months SUBSCRIBE NOW!