If you're a fan of apple pie but looking for a lighter twist, Baked Apple Pie Rice Paper Rolls might just become your ...

Celebrate Saint Patrick’s Day with the ultimate crunchy, plant-based snack—vegan pork rinds made from rice paper! These light ...

Fresh rice paper rolls can be made a few hours in advance. Cover, then refrigerate until ready to eat. Now that you’ve mastered the rice paper, try out some of these recipes!

Without a doubt, rice paper has gained global recognition for being a healthier alternative to gluten-loaded ingredients. Thanks to the Vietnamese community, more and more people are switching to rice ...

One by one, dip 3 of the rice paper sheets into the egg mixture. Stack the 3 soaked rice papers on top of one another. Cut the layered rice paper wraps into 3 triangular pieces.

In one Instagram reel, a chef (@twaydabae) shows what she did to make the rice paper croissant at home. Following a recipe she saw online, she first breaks 5 eggs into a large bowl. She then adds ...

Among the trifecta of Vietnamese gateway foods – pho, banh mi, and gỏi cuốn — the last one can confuse people. Unlike its ...