You can choose to use a ginger bug to carbonate your root beer as well. Follow the first two steps of that recipe as written. Strain out the fermented ginger solids and measure ½ cup of liquid. Add ...

Birch beer is usually clear or lightly colored (though versions also exist in red, brown, and even blue, depending on the ...

This root beer-marinated pulled pork can be served in the form of po'boys with Swiss cheese and pickles for a Mardi ... Reduce liquid until there is about 3/4 cup left. 5. Add pork back to liquid ...

What you need to get started making your own root beer. Equipment Can be found individually or in a kit from the Bell’s General Store, Daane’s Wine & Liquor or online. Root beer, as we know it ...

Simon’s Root Beer recipe, below, does not include sassafras or sarsaparilla; ... We added 1 cup of raw sugar to the filtered liquid and stirred until everything was dissolved.

Root beer is descended from the home-brewed “small beers” that Americans were making in the 18th and 19th centuries with flavors such as ginger, sassafras and spruce.

Root beer used to be made almost exclusively from the roots of the sassafras tree. But in 1976, the Federal Drug Administration banned the use of sassafras oil after it was suspected to cause cancer.

• Root beer price: $1.99 for a large root beer in a frosted mug. A four pack of 16 ounce cans are $10. • For more information: Call 574-264-6726 or visit simontonlakedrivein.com ...