When it comes to Runzas, I've discovered there are generally two types of people: Those who have never heard of them, and those who would travel for miles just to find a Runza that's as tasty as the ...

Editor's note: In an effort to support local businesses that are being threatened by the devastating effects of the coronavirus, The Athletic is publishing an ongoing series of stories to highlight ...

Nebraska Runzas, by Way of Washington 24 servings The standard runza filling is basically a hash of ground beef, onions, cabbage and seasonings, although there are many variations, including ones with ...

LINCOLN, Neb. (KOLN) - It’s a flavor that’s been all over social media feeds dubbed the ‘Runza Ice Cream’, created right here in Lincoln at 402 Creamery. It takes a Nebraska winter staple, chili and ...

*Refers to the latest 2 years of omaha.com stories. Cancel anytime. Richard Everett stands behind the counter of the Runza restaurant near 50th and Center Streets just before it was demolished in ...

The 1960s were my growing into adulthood years. Although I never participated in Woodstock or did the “hippy” thing, I enjoyed watching the hippy movement from afar. Joe and I lived near San Francisco ...

LINCOLN, Neb. (Nebraska Today) - A Nebraska-born tradition is returning home to the Cornhusker State’s flagship university, as a Runza restaurant will open this fall in the University of ...

Miller & Paine cinnamon rolls are back. Runza National secured the rights and recipe to the famous rolls and began selling them at its Braeda stores Monday. They are available by the dozen or as ...

Whether a freshly baked Runza tastes better in the stands of Memorial Stadium than, say, at your dining room table might be a matter more suited for psychologists than gourmands. For one, the ...

Donald Everett of Runza Restaurants in 1991. Everett, who died Tuesday at age 70, expanded the tiny eatery founded in Lincoln by his mother, Sally Everett, and her brother Alex Brening into a regional ...