HIRONO, Iwate Prefecture--Sea urchin are a culinary delicacy, but because their shells are often seen as too difficult or costly to recycle, they end up getting tossed out in bulk. But a local ...
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The Only Edible Part Of A Sea Urchin Is Truly UnexpectedWhen you first look at a sea urchin in its native habitat, clinging to a reef, edible is probably not the first thing that comes to mind. But, upon carefully cracking that spiny shell, you'll see ...
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Peninsula Daily News on MSNCompany probed for urchin harvestPORT ANGELES — A company that offloaded 1,400 pounds of green sea urchins worth $2,000 at Port Angeles Boat Haven is under investigation for receiving the spiny delicacy without the proper paperwork.
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