Shakshouka, a dish of eggs poached in an assertively spiced stew of tomatoes, onions and vegetables, is perfectly suited for breakfast or dinner. This take on the rustic recipe includes Swiss chard, ...

One, shakshouka, has become popular in the United States in the past few years. Made of eggs poached in a sauce of tomatoes, peppers, onions and cumin or other spices, it's a dish not just for Lent ...

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WEBVTT MITT ROMNEY OVER PRESIDENT OBAMA I 2012. JENNIFER: AND IT IS TIME FOR SUNDAY BRUNCH. JOINING US AGAIN THIS MORNING IS NEIL HOWELL FROM THE CORNER PANTRY. WE'RE GOING TO MAKE SHACKSHUCKA? >> ...

Chef Alon Shaya is slated to open two new restaurants in 2018. One, Saba will open at 5757 Magazine St.; the other will open in Denver. Both will feature Israeli food, including dishes, such as this ...

Have this garbanzo shakshouka dish for breakfast, lunch or dinner! It's a versatile meal that can be eaten at any time. (Recipe Credit: Adrianna Adarme of Fresh Tastes). Having chickpeas in the pantry ...

This Tunisian recipe consists of eggs poached in a flavorful tomato sauce. Aube Giroux is a food writer and filmmaker who shares her love of cooking on her farm-to-table blog, Kitchen Vignettes. Aube ...

Chef Alon Shaya’s take on this quintessential Israeli breakfast includes Jerusalem artichokes and fava beans which give it an extra earthiness. If you’re short on time, feel free to omit them for a ...

Chef Alon Shaya of the James Beard Award-winning Shaya Restaurant in New Orleans makes his TODAY kitchen debut with his family recipe for Louisiana shrimp shakshouka. Along with shrimp it includes ...

The office of Israel’s ambassador to the UN, Ron Prosor, has released a video of the ambassador treating UN Secretary-General Ban Ki-moon to shakshouka, as reported earlier on Arutz Sheva, In honor of ...