The Shun classic 8-inch chef’s knife is Food & Wine’s favorite high-end pick. During our tests, it performed well cutting paper-thin slices of tomatoes and other veggies.

Shun Fuji's chef's knife comes with its own stand, and can even be monogrammed if you want a little personal flair. Pro tip from chef John W. of 7's Kitchen: ...

Shun Classic 8” Chef’s Knife with VG-MAX Cutting Core and Ebony PakkaWood Handle. Shun. An 8" chef's knife made by Shun. $159.95. See on Shun. Thanks to some expert level gift-giving from my ...

My Shun cost about $100. You don't need to spend a lot of money unless you're making a lot of sushi." The Iron Chef is right; the most important aspect of your chef's knife is that the blade is sharp.

Right now, you can pick up a coveted Shun chef’s knife for 36% off or a complete 15-piece set from Cuisinart for only $70. Whatever you need, it’s a great time to explore some new blades and ...

The Best for Experienced Home Cooks: Shun Classic 8" Chef's Knife ($169.95): Remarkably sharp and a joy to use, this stylish knife is a great option if you're confident in your knife skills and ...

This came up because I've been test-driving three exciting new knives—one from Shun and two from Kikuichi Cutlery. ... At home, I have the essentials: a Wüsthof chef's knife, ...

In ancient Japan, kaji (or blacksmithery) included the practice of crafting weapons fit for a samurai, so it's an apt moniker for the latest ultrafierce utensil from Shun. High-carbon steel and ...