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Add more Szechuan chili paste or even a pinch ... This recipe works just as well with diced chicken, pork, or tofu. Fried ...
boiled pork with mashed garlic, dry – fried carp, and boiled Chinese cabbage have kept their traditional flavors. Sichuan has been known as the land of plenty since ancient times. While it does ...
This Sichuan dish of pork belly ... and serve in a bowl with rice, for a more casual meal. Choose a nicely trimmed rectangular piece of pork belly – this will make it much easier to cut into ...