Note: You may use 1 cup whole milk plus 1 teaspoon white vinegar as a buttermilk substitute. Let mixture stand for at least 5 minutes before using. Advertisement ...

As per experts, one cup serving of buttermilk contains 110 calories, 9 g protein, 3 g fat, 13 g carbs, and less than 1 g fibre. It is rich in vitamins, minerals and probiotics that are considered ...

An Easy Buttermilk Peach Cobbler to Whip Up on a Weeknight. It’s just about the summery-est thing you can do with the last of the season’s stone fruits. Share full article.