Slice the avocado into approximately ¼-inch thick slices, spread them out onto the toast, then use a fork to gently mash the slices just enough that they adhere to the bread. Related: Here's the ...

Her go-to bread for avocado toast is La Brea French Loaf sliced about 3/4-inch thick. “It’s the perfect size, thickness, shape and texture for avocado toast,” Hill said.

Perhaps one of the most enduring 2010s food trends is the rise of avocado toast to brunch staple status. In fact, this type of open-faced sandwich has become so popular that certain powerful ...

Take your preferred protein — rotisserie chicken, canned beans, quick-cooking salmon filets — then, instead of sides, add ...

Sliced avocado never looks quite right on square slices of bread.” He further instructs: “I typically toast the bread in a pan, but you can toast under the grill if you’d prefer.

I toasted the bread in the preheated oven for about five minutes ... I then added washed and dried butter lettuce leaves to each side of the sandwich. I then peeled and sliced the avocado before ...

Divide the avocado among the 4 slices. With a fork, press the avocado gently into the toast so it stays put on the bread. Place the toasts, avocado-side up, on the other sandwiches.

Mashed or sliced, avocado on toasted bread with your favorite toppings is a satisfying snack. But guacamole and avocado toast are just the beginning. From savory to sweet, ...

Cap with the other bread slice, cut in half and serve immediately. For the chipotle mayo, mix ½ cup mayonnaise; 1 chipotle chile in adobo with its clinging sauce, minced; 2 teaspoons fresh lime ...