A snazzy martini glass can even replace the cone. Think daiquiris, mojitos and piña coladas and tinker accordingly. Frozen concentrates made for blender drinks can do double-duty as snow cone syrup.

Datacraft/Getty. REAL SNOW CONES (Makes 4) In a small saucepan, boil 1 cup sugar and 1 cup water, until the sugar has completely dissolved. Let cool to room temperature.Then add your favorite ...

Australian Gourmet Traveller recipe for Coconut snow cones with young coconut and pineapple-ginger syrup This dessert is perfectly refreshing on a hot summer’s day. You’ll need to begin this recipe a ...

Preparation. Step 1. Make simple syrup: In a small saucepan, heat sugar and water over medium heat until sugar dissolves, about 3 minutes. Let syrup cool. Step 2. In a highball glass, muddle ...