Western diets make up most of South Africa's food systems. This displaces indigenous crops and edible forest plants.

If you're seeking a place to enjoy tasty food, shop locally, and make connections, South Africa’s food markets have ...

In Africa, fermented foods hold great cultural significance and health benefits, yet have not been thoroughly researched.

It is considered healthy, full of big flavours, and contains many superfoods FEATURE | THE INDEPENDENT | African cuisine is ...

Stellenbosch has officially secured its place on the global food map, with 10 restaurants celebrated at the 2025 Eat Out ...

South African-born chef Warren Mendes explores the food culture across South Africa on a special culinary journey.

Moon-sighting ceremonies, street iftars and extravagant horseback parades are ways to mark the fasting month in Africa.

For agriculture, South Africa has set four G20 priorities: the promotion of policies and investments that can lead to improved food and nutrition security empowering youth and women to participate ...

Custard-soaked malva pudding, a beloved South African treat, is the cake for right ... appearances on “Top Chef” and his hosting of Food Network shows, he continues to perfect recipes in ...