Food First Look: South Indian comfort food and a massive oven just moved into Syracuse’s Armory Square Published: May. 08, 2025, 7:00 a.m.

Chef Sridharan Sakk and his wife Anita Sridharan opened Vayal's Indian Kitchen in midtown Phoenix and it's become a go-to place to try something new.

Amma's South Indian Cuisine, which began with a 25-seat restaurant in Voorhees, can serve more than 200 people at its new Mount Laurel location.

Sangam Chettinad made the Statesman's list of best Indian restaurants in Austin this year, and now it has a Round Rock ...

In the US, South Indian food rules. In 2014, Rasa opened in California, soon winning a Michelin star for its contemporary take on South Indian food, focused on coastal cuisines.

An award-winning Indian restaurant in Taunton, has announced the launch of its new Sunday Buffet, starting Sunday, August 3.

NEW YORK, NY – In a landmark moment for Indian cuisine, The New York Times has named Semma, the South Indian restaurant nestled in Greenwich Village, as the No. 1 restaurant in New York City for ...

“The market for Indian food in New York is now deeper and broader than it ever has been before,” said journalist Bobby Ghosh.

Albin Vincent, the chef and co-owner of Lungi, says South Indian and Sri Lankan food are very similar.

GENESEE COUNTY, MI – A new Indian restaurant is set to open soon in Grand Blanc Township as its owner looks to fill a void for area diners.