The latest addition, “A Tale of Ice Cream,” continues this trend ... often used in bourbon production and then repurposed for scotch whisky maturation, are favored for their ability to ...

He gave Foodie his assessment of the intricacies behind drinking whiskey with ice. For starters ... and when the proof is lowered." While some Scotch drinkers swear by diluting the spirit with ...

Pairing scotch with a splash of soda results in a type of highball cocktail, a refreshing and simple drink where the soda ...

The Spirit of Speyside Whisky Festival returns next week, and we've taken a look at the events on offer to plan our perfect ...

Created in 1894 at New York's Waldorf Astoria Hotel, the Rob Roy is an early variation on the Manhattan, swapping in Scotch whisky for rye ... rich French vanilla ice cream and bourbon for about ...

As the first single malt whisky marketed to the U.S ... Due to low ABV, too much ice or water will dilute flavor. Accessible for Scotch newbies.

It was an evening of bold flavor at Sun Whiskey Union at the Earth Ballroom in Mohegan Sun as it was transformed into a ...