If you're making your own beer-battered fish, make sure you're using the correct beer for the job. Here's what you need to know about beer-battered fish.

Match the best batter and fish with these recipes for fried catfish, cod, sea bass, shrimp, snapper, swordfish, and more. A 2020 F&W Best New Chef, Nick Bognar uses a cake flour-based batter to ...

Marinate fish, lemon juice and salt for 5 minutes and wash off. 2. From the batter ingredients, mix together the flour, salt and oil. Add the water gradually, mix into a batter and keep aside. 3. Heat ...

Wisconsin has a longstanding tradition for Fish Fry Fridays, where every Friday, restaurants throughout the state offer a limited fish menu that often isn't available any other day of the week ...

And for the question of breaded versus battered, around 50% of readers in central Wisconsin preferred their fish fried in batter. Some also shared their preferences for baked, ...