We recommend their “Celestial Delight” protein bar, which is made with white chocolate and macadamia nuts. It has one of the best nutrition profiles of any GoMacro bar, with 12 grams of protein, 7 ...

Erythritol, a low-calorie sugar substitute, may be associated with increased heart attack and stroke risk, according to a new ...

A common sweetener, erythritol, causes stress in brain vessel cells, reduces protective nitric oxide, and blocks clot-busting signals.

Sugar-free products that contain this additive "may not come without negative consequences," warns physiologist Christopher DeSouza.

Sweetener: Protein bars can be made with low and no calorie sweeteners like monk fruit and sugar alcohols, while others use good old sugar (like maple syrup, brown sugar).

Protein bars, often marketed as healthy snacks, can be deceptive due to high sugar, unhealthy fats, and artificial ...

Protein bars aren’t always the guilt-free snack they’re marketed to be. Many are said to be loaded with hidden sugars, cheap ...

Cutting sugar from your daily diet is easier than you think. From reading labels to choosing fresh snacks, here are 10 simple ...

Polyol sweeteners are marketed as a healthier substitute for sugar because they’re low in calories and don’t cause rapid ...

POWER UP I tasted 9 protein bars – all were delicious but most were packed with nasty ingredients or sugar ...

The protein boom is here. Gen Z wants to up their protein intake to build muscle, fast. We tapped experts to determine the best protein snacks to help you meet your goals.

A new laboratory study shows that a single serving of the popular sweetener erythritol impacts cells in ways that could constrict blood vessels and impair the body's ability to bust up clots.