Filled with sweet potatoes, leeks, and dark leafy greens, this frittata is flavorful, colorful, and jam-packed full of nutritional goodness. While the recipe calls for turnip greens, you can just ...

Another type of delight to consider is frittata, only this time, the magic is cooked up in the oven. Similarly, a sweet potato breakfast casserole is pure joy in the form of a golden, baked pan of ...

Preheat the oven at Gas Mark 4 or 200°C. Put the olive oil in a medium frying pan on a medium heat. Add the onion and sweet potato and cook for 5 minutes and set aside. Place the eggs in a bowl and ...

This frittata recipe is super flexible ... a medium non-stick frying pan (ideally ovenproof) and gently fry the sweet potato, new potatoes, broccoli, pepper and leek for 5–7 minutes, or until ...

Add the thinly sliced potato and fry in oil for a minute ... Once it's slightly brown, finish it with truffle oil and parmesan. 5. Serve the frittata with toasted bread, and tomato ketchup.

BBC Good Food have shared a recipe for an air fryer frittata, made using a few leftover ingredients found lying in the fridge. While their recipe called for feta, sweet potato and onion ...