Tajine Moroccan Tapas and Cocktail Bar 18 Mohamed Sultan Road Singapore 238967 Tel: 6690-7566 Open for lunch and dinner Tues to Sun: 12 pm to 3 pm; 5 pm to 11pm. Open from 11 am on Sat and Sun. IT CAN ...

Heat a tagine or heavy-bottomed, shallow, lidded pan over low heat and add the olive oil, followed by the onion. Mash the garlic with 1/2 teaspoon salt and add to the pan. Cook until fragrant ...

To Mohammed Khadra, a native of Casablanca, his story with the emblematic Moroccan dish, tajine, began a long time ago. When he was young, living with his parents in the Kingdom’s economic ...

After 45 minutes of gentle cooking, lift off the lid (conical if you’re making it in the namesake Moroccan clay vessel), and the aromas curl up and into your kitchen, calling all eaters so much ...

A surprising discovery for us was Tajine’s Spinach and Artichoke Pastillas ($58++). A mix between sweet baked goods and savoury filo puff pastries, this traditional Moroccan pie encases spinach ...

Try your hand at an aromatic tagine, mix a batch of zesty merguez lamb sausages, or griddle up some lacy semolina pancakes and savor the warm, fragrant flavors of our favorite Moroccan food ...

This authentic lamb tagine recipe will take you to slow-cooked perfection in six simple steps – just kick back and let it do its thing. Each serving provides 1205 kcal, 91.3g protein, 57.7g ...

This grilled chicken dish transforms the sweet-savory elements of a Moroccan tagine—apricots, olives, couscous—into a light, summery meal. The marinade and relish are both flavored with ...