You can find complete info for this and other Thai dishes in my book “Recipes to Thai For” on Amazon. Here then, is a recipe for spicy cashew nut salad.

You can throw in almost any vegetable here; baby corn and pak choi seem to fit the Eastern-themed flavours the best but I wouldn't say no to some broccoli, spinach or potato and peppers were they ...

1 tbsp oil 2 tbsp Thai green paste 1 tbsp brown sugar 750g boneless pork, cut up into chunks Juice of half a lime 1 thick stem lemongrass ...

Skip the takeout and make classic pad thai and spicy cashew chicken at home with recipes from Jet Tila. "I always say pad thai is like pancakes. You'll burn a few before you get the knack for it." ...

Add the salmon back in, along with any collected juices, then add the sauce, cashews, and ½ teaspoon (2 ml) sugar.Toss gently for 10 to 15 seconds, just until the salmon is evenly coated in the ...

Now mix the prawns, carrot, chillies, beansprouts and nuts together in a bowl, add the dressing and stick the lot in your lunch box. Tear up some coriander leaves and sprinkle over the top. Step 3 ...

Ingredients. 1 tsp green Thai curry paste (more if mild) 170ml coconut milk. 1 tbsp fish sauce. 2 tsp sugar. ½ cup packed coriander. ½ cup packed mint leaves ...

Cashew brittle is beginner-friendly homemade candy. All it takes are a few easy steps: melt the sugar, stir in the cashe ...