I guess I like it both ways! Expect these buttery toffee chocolate chip cookies will taste best if enjoyed within 4-5 days of baking. I find this recipe tastes fresh pretty long. Store in an ...

Discover the perfect blend of golden, buttery goodness with this irresistible old-fashioned toffee recipe that's sure to delight your taste buds!

Samantha Seneviratne’s chocolate pudding cake, which you can find in the dictionary under “gooey.” Ali’s Nutella pudding cake, a three-ingredient, five-minute wonder. And this easy (sorry, easiest) ...

A real British classic, this jaw-breaking treacle toffee dates back hundreds of years and is really easy to make. You will need a candy thermometer, preferably a digital one. Line a 15 x 20cm/6 x ...

the recipe will still work, it just might be a little heavier in texture. You can dip this in dairy-free dark chocolate to make it dairy-free and vegan. Store the cinder toffee in an air-tight tin ...

My twist has the coffee, whiskey, and sugar, but also the addition of chocolate and mint, all wrapped up in toffee! Say hello to Irish coffee toffee!” *If you want to make this vegan be sure to ...

Spread one-fourth of the chocolate pudding and one-fourth of the whipped cream over cookies. Repeat layers three times. Sprinkle with crushed candy bars. Refrigerate overnight. Yield: 8 servings.

Ultimate Chocolate Oreos and Toffee Crunch Oreos hit store shelves in January Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for the print ...