Omega-3 Fatty Acid Consumption & Cardiovascular Disease Risk Omega-3 fatty acids are polyunsaturated fatty acids with the first double bond in the omega-3 position on the carbon chain.

Omega-3 fatty acids are a type of essential fats linked to many health benefits, such as heart health, reduced inflammation, ...

Dietary supplements for diabetes are generally not recommended, but some research shows the benefits of using them to manage ...

“Given it wasn’t a short-term trial, this comprehensive, well-planned study provides strong evidence that consuming small ...

Americans are turning to krill oil over fish oil for omega-3s and potential heart health benefits, reduced inflammation and ...

POINT it appeared that fish oil supplements were going to save us all. Rescue from heart disease, defense against cognitive ...

The results showed that psoriasis, wounds, dermatitis, and melanoma, topical ω-3 PUFAs provided overall beneficial effects linked to their anti-inflammatory action. No study reported skin irritation, ...

Fish oil supplements can support heart, brain, joint, eye and skin health. Read this expert-approved guide to pick the best fish oil supplements.

Dyslipidemia, marked by abnormal cholesterol and triglyceride levels, remains a major health risk in developing countries and ...

We talk a lot about what not to eat when it comes to cholesterol. No fried foods. Cut the red meat. Avoid that creamy pasta ...

Discover the powerful benefits of fish oil—from boosting brain health to fighting inflammation—with expert-backed insights.

Future Perspective While omega-3 fatty acids clearly affect several factors related to cardiovascular events (anti-arrhythmic, anti-inflammatory, platelet and lipid effects) limited mechanistic ...