From off-the-wall flavors like truffle fries to classic chocolate bars like Toblerone, here’s what the pros stash on their shelves.

Even if you’re not a chef, knowing what ‘sous chef’ means is a surefire way to impress your friends while watching Gordon Ramsay’s Kitchen Nightmares. In this comprehensive guide, we will explore the ...

Discover 14 different types of mushrooms an expert chef says are the best for cooking umami-rich meals in mere minutes.

There are so many ways to cook fish. You can pan-fry it, bake it, grill it, steam it, or even deep-fry it. The options ...

It showcased a variety of dishes prepared and served by all types of chefs — celebrity chefs, women chefs, regional business leaders, kid chefs, politicians and civic and community leaders. Organizers ...

Baking is baking, right? So a pastry chef is just a baker with a fancier title, right? Wrong. We explain the difference between a pastry chef and a baker.

In her new book "At the Table," food policy expert Katherine Miller examines how chefs are uniquely positioned to become effective advocates.

If you haven’t already surmised, Chef Tuệ Nguyễn is kind of a big deal. Now the internet-famous chef is headed to the Belly ...

Two French pizza chefs have broken a Guinness World Record — and it revolves around cheese. They cooked a pizza with 1,001 varieties of cheese on it.

6 surprising, sustainable seafood picks—from sea snails to dogfish—that chefs are championing to diversify our diets and protect ocean ecosystems.