The report includes some helpful tips on food preparation to avoid contamination and illness: 1) Eat or throw away deli meat within three days of opening, whether it’s prepackaged or ordered at the ...

What Are the Safest Types of Meat to Eat? By Jill Waldbieser. Updated on Jan. 13, 2023. ... Deli meats. Surprisingly, food safety experts consider deli meats the second safest option.

Different types of deli meats may need to be frozen in different ways to preserve best quality. All of the meats are best eaten within 1–2 months of freezing, ...