Designated as an American Viticultural Area for some 40 years, the region's wine-growing history dates back to the early days of the United States. Thomas Jefferson had a vision for high-quality ...

The Texan wine industry has grown dramatically over the past few decades, with one vineyard owner telling Newsweek the state ...

When tasting, I look for wines that are food-friendly yet enjoyable on their own, with balanced acidity and structure — whether it’s a white, rosé, or red,” said sommelier Sara Jimenez, who splits her ...