Ice cream was invented much earlier than you likely think. In fact, humans have been eating ice cream since at least 2000 BCE ...

Vanilla ice cream. Time 1 hour. Yields Makes about 1 quart. Share via Close extra sharing options. ... and serve that ivory ice cream with her satiny dark hot fudge poured over. Summer bliss.

Fox News Digital spoke to two nutrition experts to find out if there is a significant difference between chocolate ice cream and vanilla ice cream when it comes to the foods' nutritional value.

Fans of Breyers will probably agree that one fruity ice cream variety just doesn't compare to the others. Find out which flavor falls short, here.

First, remove your tub of vanilla ice cream from the freezer and let it sit at room temperature for about 15-20 minutes. Then, dollop some pumpkin pie filling on top and swirl the two ingredients ...

The only thing more satisfying in summer than just-churned vanilla ice cream that leaves a little pool of vanilla beans at the bottom of a bowl, is well, another kind of ice cream.

Whatever the true story behind the ice cream sundae, it has evolved far beyond old-fashioned chocolate and cherry to more ...

According to experts, chocolate and vanilla ice cream have about the same nutritional value. Shutterstock Ice cream, Glassman also told Fox News Digital, contains something called C15:0, an ...

My 10-year-old son and I were lolling in our chairs in a post-dinner torpor, sweating from every pore even though all we'd had to eat was cold pasta salad.

Once, we made ice cream in the summer because the season demanded it. The grass was high, cows were in milk and orchards heaved with fruit. Today, we buy ice cream from stores because it's cold ...