Beef Wellington's history goes back longer than you might think. The luxurious British steak meal has a complicated and ...

A luxurious twist on a traditional wellington with venison, prosciutto and chestnut mushroom duxelle. This makes for a stand out centrepiece that definitely has the ‘wow’ factor. To prepare ...

Beef Wellington traditionally has pâté spread over the top of the fillet, which makes it very rich. This recipe is lighter, but with a lovely taste from the tarragon. Preheat the oven to 220C ...

0.75 In Nightingale, Beef Wellington is considered a Consumable. When consumed, these items offer instant benefits and/or buffs for a specific duration. In order to craft this item, you'll need ...