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This recipe calls for a cup of watermelon, but if you like less watermelon and more of everything else ( especially hard liquor), feel free to reduce the amount you use. Skip to content All Sections ...
In a blender, combine watermelon, tequila, orange liquer, lime juice and 2 tbsp sugar; process until smooth. Set aside. To coat the edges of the glass, place 2 tsp sugar in a saucer. Rub the rims ...
I know you want a Watermelon Margarita. Let’s start there. Obviously you want one. I don’t need you to admit it out loud or anything, but it’s August—and a damn hot one at that—so unless ...
If you’d rather play with the flavors and keep the strength the same, infuse a bottle of gin with 1 pint of fresh sliced ...
— From Bob Blumer, "The Surreal Gourmet," Food Network. Makes 4 servings 2 1/2 cups seedless (or seeded) watermelon, cut into 1-inch cubes, rind discarded before measuring 3 tablespoons freshly ...
Watermelon Rosé Margarita 3 oz. watermelon juice, ... Rim a glass of your choice with a lime wedge and then dip the top of the glass into the salt to create a salted rim.
Watermelon Margarita + Elote. ... Instructions: Muddle watermelon with agave nectar in a mixing glass. Combine the remaining ingredients. Shake vigorously with ice.
Watermelon Margarita. From Emeril Lagasse. Ingredients. 1 teaspoon lime zest 1/2 cup water 1/2 cup sugar 3 tablespoons coarse salt 1 lime wedge 1 cup watermelon puree* ...
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