Triglyceride levels are often higher in men than women, and they tend to increase with age.

You may be familiar with high-density, or good cholesterol; low-density lipoproteins (LDL), or bad cholesterol; and their connections to heart health. But what about triglycerides? Often that word ...

High levels can indicate signs of other conditions, like diabetes or prediabetes, that can increase the risk of heart disease and stroke. Triglycerides, the main kind of fat in your body, store ...

If you have hyperlipidemia, you have high lipid levels – including triglycerides and LDL – in your blood. Another type of cholesterol problem is called hypercholesterolemia.

When you regularly eat more calories than you burn, you may have high triglycerides. • Healthy levels — less than 150 milligrams per deciliter (mg/dl), and 90 mg/dl for children and teens.

Triglycerides come from foods, especially butter, oils and other fats you consume, but also high, sugary carbs. Triglycerides ranges: • Normal — less than 150 milligrams per deciliter (mg/dl).

You may be familiar with high-density, or good cholesterol; low-density lipoproteins (LDL), or bad cholesterol; and their connections to heart health. But what about triglycerides? Often that word ...

Growing evidence ties high triglycerides to heart disease risk, regardless of cholesterol levels. For example, a study published in 2020 found that in 50-year-old women, ...

Sudden weakness, slurred speech, visual disturbances, or stroke. Dyslipidemia can cause plaque to build up in the arteries responsible for carrying blood to your brain. This interruption of blood flow ...

Triglycerides: Very high risk: 500 mg/dL and above; High risk: 200-499 mg/dL; Borderline high risk: 150-199 mg/dL; Normal: Less than 150 mg/dL; Make Changes in the Kitchen.