Crab Soup is always a hit, but what to serve with it? These side dish ideas will guarantee the perfect pairing, whether for a ...

Crab cakes are a delicious and versatile dish that can be enjoyed as an appetizer, a main course, or even a snack. But what to serve with them to make the most of their flavor and texture? You'll ...

What do you serve with crab cakes beyond tartar sauce and cocktail sauce? Here are ideas for complementing the classic seafood dish.

But crab cakes hold a special place in our heart. They’re flaky, meaty, sweet, savory and taste like summer. So, they’re basically a guaranteed homerun when it comes to your dinner party menu…but they ...

Crab-cake platter $17.95 at lunch and dinner. The menu says that Whitlow's broiled crab cakes are made with Phillips jumbo lumps, which are from Indonesian crabs and pasteurized. The lumps are jumbo, ...

Crushed saltines, mayo and crab—a handful of ingredients is all it takes to make chef Dean Neff’s crab cakes sing.

In fact, the crab cakes -- one version in particular -- are among the reasons that I scamper, lemming-like, to the North Coast and the town of Fort Bragg.

Places like the Boatyard, which serves 850-900 crab cakes each week and relies on crab for multiple menu offerings, can’t afford to not serve it simply because it isn’t from Maryland.

In this week's "What's on the Menu?" segment on Weekend Today in Central York, viewers learn how to make Cajun Crab Cakes! Watch the clip above for step-by-step instructions.