The whole grain has been a staple in Middle Eastern cuisine for thousands of years. You may recognize bulgur wheat in dishes like tabbouleh—a traditional Jordanian salad ...

Newly Cloned Gene Key To Global Adaptation Of Wheat Date: March 12, 2004 Source: University Of California - Davis Summary: A team of researchers at the University of California, Davis, has pieced ...

The widespread use of wheat, and its versatility, make it a staple food upon which the most vulnerable depend. In fact, numerous studies link social unrest to increases in food prices in countries ...

Wheat is the largest cereal grass crop cultivated all over the world and as a staple diet is second only to rice. Last updated: July 25, 2019 | 19:03 Gulf News ...

Once a staple in India, millets have fallen out of fashion in recent years. Now, faced with water shortages, one Indian state is re-introducing these drought tolerant cereals to people's diets.

Global demand for staple crops like maize, wheat, and rice is on the rise -- making these crops ideal targets for improving nutrition through biofortification. Biofortification is the process of ...

Wheat Watch Despite the rising popularity of ancient grains, modern wheat is unlikely to disappear anytime soon. It remains a staple crop due to its affordability, versatility, and widespread ...

While wheat is undoubtedly a staple in many diets, incorporating ragi into your meals can provide a wide range of health benefits. However, ...

Unprecedented volatility in rice and wheat prices has upended the traditional price link between the world's two staple foods, and analysts say it may stay broken for longer than usual this time.