Ever leave a Chinese restaurant and wonder how their food is so perfectly stir-fried, full of lingering flavor and wok hei (or the aromas from the wok)? The veggies are also perfectly crispy ...

When you're done cooking, simply wipe out the pan ... Carbon Steel Wok feels like something you'd find in a restaurant ...

While both kitchen pans are used for cooking, a kadhai and a wok are not the same. Here is what sets them apart.

On Christmas Day, food isn't only prepared for King Wok customers. Christmas dinner is being cooked up for the extended family — an annual tradition. Once the restaurant closes, more than 40 ...

3. Now, add one chicken strip at a time and allow them to fry on medium heat until golden brown. 4. For the stir fry: Heat oil in a wok on high heat. Add garlic and red chilli paste. Fry on high heat ...

TWIN FALLS — Wok N Grill has been revived with a new menu and atmosphere. In May, Wok N Grill owner Ken Tan made a heartfelt announcement on social media that the 40-year-old restaurant along ...