What's the difference between yellowtail tuna and yellowfin tuna? It's a trick question, as there's no such thing as ...

As for the type of fish you can use, salmon and tuna both serve as popular choices. We've talked before about the tuna you should be using for better poke bowls (yellowfin or bigeye), but really ...

An unusual spike of yellowfin tuna have Big Island fisherman hauling in large amounts of ahi, creating a big drop in poke and sashimi prices. Skip to content. HI Now Daily. Contests.

Commonly served with raw yellowfin tuna or salmon, poke can act as a trendy appetizer or a... Signature Hawaiian dish ‘poke’ turning into a San Antonio dining fixture ...

The menu: The rice bowls with sashimi, poke, teriyaki or katsu chicken range from $8.50 to $16.Other offerings include soups ($1.50-$2.50), salads ($2.50-$8) and sides such as the popular gyoza ...

Poke Stop, however, is a sit-down restaurant with a menu made up of signature bowls or a build-your-own option. Signature bowls cost $12. Most come loaded with more than a half-dozen ingredients ...

Don't believe just anyone who tells you raw fish is dangerous (though it's certainly not as healthy as some might think); unlike, say, chicken, properly stored and fresh raw fish offers much less of a ...

Yellowfin tuna, a staple in sashimi, poke bowls and salads, faces a dire future if current exploitation rates persist, particularly in the Indian Ocean, warns a recent study By Undercurrent News ...

Retailers selling ahi sashimi, poke and sushi in Hawaii now have a year to label the origin of yellowfin and bigeye tuna in those products so consumers know if they are buying locally caught fish.