Instant pudding may be cheap and easy to make but that doesn't mean it can't be luxurious as well. Take, for example, instant ...

If you love rich, creamy, and coconut-filled desserts, this Coconut Cream Lush is going to be your new favorite! With a ...

Serve warm with vanilla-bean yoghurt or ice-cream on top, ... Choc-coconut pudding cups. Top each mug with 1 tablespoon shredded coconut at the end of step 2 (see recipe, above).

Lightly grease 4 cups or 250ml ramekins with butter, and then sprinkle with a little castor sugar. Melt the butter in a saucepan, stir in the flour and cook for a minute. Add the milk and stir ...

11/2 cups water. 3/4 cup uncooked Arborio rice. 2 1/4 cups unsweetened almond and coconut milk (such as Silk brand), divided. 2/3 cup sugar. 1 large egg yolk ...

To finally put a stop to the madness, I decided to use up my leftover coconut milk by making small-batch coconut pudding with seasonal fruit compote. Most pudding recipes yield around 4–6 servings.

Method: Cream thoroughly ¼ cup butter and 1½ cups sugar. Beat in the yolks of 4 eggs; add 1 cup of milk and 2 cups of flour, with 2 teaspoons baking powder after sifting four times.