Mix well, smashing the potatoes a bit in the process. Make the samosas. Portion the dough into 20 pieces, each weighing 40g. Form each piece into a ball and place on a large plate. Cover with a ...

Traditional Pakistani street food was a major attraction, drawing a large number of visitors, who enjoyed delicacies such as Biryani, Samosas, Gulab Jamun, and the special Pakistani chai. The pavilion ...