Weeknight dinners are moving outdoors as over half of Americans embrace fresh air, good food and a calmer way to connect as a ...

Urban foragers are crossing into private land and fragile habitats, raising concern over trespassing, plant loss and ...

Restaurants are getting louder, changing how we dine and connect. Some push back with sound-conscious design for a calmer ...

Food allergy rates are rising, and 12% of allergic travelers report a reaction on vacation. Smart planning keeps travelers ...

From spicy cajun tofu to silken tofu cheesecake, discover how to choose, cook and enjoy tofu in every dish this World Tofu ...

Americans plan to road trip this summer, and Sacramento’s wine, rivers and trails make it a top pick for adventure and flavor ...

Today is National Junk Food Day, a no-rules celebration of cravings, comfort food and the surprising ways snacks bring people ...

Manchester draws American tourists with easy direct flights, walkable charm and quiet luxury hotels, challenging London as a ...

More workers are swapping desks for coastlines as beach cities embrace remote jobs with sun, strong Wi-Fi and a better ...

Some dishes just have that effect—one bite and suddenly everyone’s making big declarations. These are the recipes that tend ...

Poolside peace fades as resorts cater to party-first guests, with loud music, early chair grabs and rising tension in shared ...

Millennials and Gen X are still drinking while Gen Z pulls back. Here's how America’s cocktail culture is shifting by generation.