Across India, fine dining chefs are turning to the country’s forests and fields for inspiration. They are rediscovering ...

Take a pan and turn the heat to medium. Let the potatoes cook until the water has evaporated. Take a potato masher or a ...

This vegan chocolate mousse is rich, creamy, and completely dairy-free. Made with dark chocolate and coconut cream, it’s the perfect indulgence to celebrate World Vegan Day 2025 without compromising ...

This creamy, spreadable vegan cheese made from cashews is a dairy-free dream. Perfect for crackers, sandwiches, or pasta, it’s rich, nutty, and easy to prepare with simple ingredients. Drain and rinse ...

This vegan omelette is made with gram flour (besan) instead of eggs and packed with colourful vegetables. It’s protein-rich, easy to make, and perfect for breakfast or a light lunch. Heat oil on a non ...

From creamy ladles that hug your senses to rustic broths that chase away the chill, these winter soups are pure edible warmth. Sip, slurp, or savour, every bowl is a story of comfort stirred to ...

On World Vegan Day 2025, chefs across India highlight how plant-based food can be flavourful and refined. Chef Saurabh Sharan’s Tofu and Asparagus Steak and Chef Yohan Todiwala’s Singaporean Tomato ...

A hot toddy is a soothing warm drink made with whisky, honey, and lemon; perfect for cold nights or when you’re under the weather. Its spiced, citrusy aroma makes it the ideal winter comfort in a cup.

Season 2 of Nobody Wants This returns with more chaos, charm and matzo balls. Beneath the sharp one-liners and LA vocal-fry, the show unexpectedly serves a glimpse into Jewish food culture: its ...

Being vegan in today’s time is a lifestyle. Many restaurants have embraced it and incorporated veganism into their daily menus so that no one feels left out of the dining experience. Just like that, ...

Ratatouille is a vibrant French vegetable stew featuring eggplant, zucchini, bell pepper, and herbs. This colourful, wholesome dish delivers a burst of Mediterranean flavour, perfect with crusty bread ...

Cappuccino is an Italian coffee drink made with equal parts espresso, steamed milk, and milk foam. This homemade version gives you café-quality creaminess and aroma without a machine. Top with milk ...