Former UConn frontcourt stars Tina Charles and Olivia Nelson-Ododa will stare the ball, the workload and the spotlight for retooling CT Sun.

The Monte Carlo is a honey-sweet, herbaceous Old Fashioned variation consisting of rye whiskey, Bénédictine herbal liqueur, and a dash of Angostura bitters, served over a large ice cube.

*Angostura bitters were imported and openly sold during Prohibition under the Volstead Act which permitted sale of alcoholic medicines and flavoring extracts provided they were “unfit for ...

Here's the recipe: Phosphate Angostura. Use thin, medium bar glass. Acid phosphate, ½ teaspoonful. Angostura bitters, teaspoonful. Lemon syrup, 3 dashes. Seltzer ...

There is not shortage of lively libations when you're visiting NOLA. And we happen to think these 22 locales are the very ...

Angostura Bitters has been featured in an article by the internationally renowned business magazine Forbes as a suggested pairing with soda water to help people navigate Dry January.

No list of bitters-based cocktails would be complete without the legendary Old Fashioned. Dating back to the early 19th century, this cocktail is as simple as it is balanced. Traditionally made with ...

Long forgotten to history, this cocktail uses the strange base spirit of angostura bitters along with egg white and lime for a bold and spicy drink.

The Fitzgerald, created by Dale DeGroff at the Rainbow Room in the 1990s, is a modern classic combining gin, simple syrup, freshly squeezed lemon juice, and a few dashes of Angostura bitters.

Ever since the first anarchic soul back in the 1800s added ANGOSTURA® bitters to a lump of sugar, poured a tot of whisky over it and called it a cocktail, the two sublime elixirs have been recognised ...