Funeral arrangements have been announced for Sid Williams, a central figure in Louisiana's zydeco scene for 40 years.

I’M SHAYNA SEYMOUR AND I’M ANTHONY EVERETT ... Miller's Nightshade Noodle Bar has been nominated for a James Beard Award for a second year in a row under the Best Chef, Northeast category.

Rozz Petrozz, owner of Saltwell Farm Kitchen, in Overbrook, and Linda Duerr, owner of The Restaurant in Mission Woods, are ...

Joining him are chef David Bancroft of Acre in Auburn, a five-time semifinalist, and chef Arwen Rice of Red or White in ...

Chef Clare de Boer reflects on being a James Beard award semifinalist and the Pine Plains restaurant where she's proprietor.

The event is free. Registration is required. The James Beard Foundation, a nonprofit organization and presenter of the prestigious awards program celebrating the restaurant industry launched the ...