Did you know that June is National Dairy Alternative Month? Giving us reason to celebrate the dairy-free theme, Jenny Engel and Heather Goldberg, co-founders and sisters of Spork Foods, an LA ...

Sprinkle the buttered crumbs over the macaroni and bake for 45 minutes, or until bubbling and golden on top. Let stand for 15 minutes before serving. Jennifer Causey ...

Forget the boxed mac n' cheese. In about an hour, you can have a bubbling pan of the best macaroni and cheese your family has ever tasted.

1. Heat oven to 350 degrees. Heat large pot of water to boil. Add macaroni; cook according to package directions. Drain well; return to hot pan. 2. Combine 3 tablespoons of the milk with flour and ...

Baked mac and cheese "is truly an art form, crispy on top and creamy in the center, with either a coating of bread crumbs or a righteous amount of cheese crowning the brick," say Daniel Holtzman ...

Preheat the oven to 400 degrees F. Coat a 13 by 9 by 2-inch baking dish with nonstick spray and set aside. Cook the potatoes in a large pot of boiling salted water until they are very tender ...

Nearly half of those who responded (48%) preferred baked mac and cheese, and 40% preferred the stove-top method. (The remainder said they didn’t know how they liked it or didn’t make the dish ...

Instructions. Preheat the oven to 350 degrees. Make the bread crumbs, if using homemade, and set them aside. Fry the bacon in a heavy skillet set over medium heat until it is crisp.