Baking a loaf of yeast bread on a 90+ degree day isn't ideal. And then waiting until it's completely cool to slice is ...

Pour batter into the prepared pan. Using the spatula smear it around to even it out. This zucchini bread recipe needs about ...

A good loaf of bread can turn an ordinary meal into something memorable. Whether you’re serving soup, pasta, or a simple ...

Hartford Bakery recalled its Lewis Bake Shop Artisan Style half-loaf bread after a packaging error led to undeclared ...

( WJW) – Bread sold in a dozen states has been recalled because the product may contain undeclared hazelnuts, according to a ...

The difference between a loaf of bread and a Land Cruiser may not have crossed your mind before, after all one is designed to go anywhere and the other is made to be delicious.

A rare 5,000-year-old bread loaf was recently found in Turkey's Eskisehir province. Preserved by burning, it's now recreated by bakers using ancient grains.

A big loaf of Irish soda bread can dry out once it's sliced—Irish soda bread scones solve that problem. Also, because scones are smaller, they bake faster while still keeping a soft interior and ...

Ken Forkish’s pan loaf sourdough bread recipe requires no kneading, can be made with different flour blends, and is ready in five hours.

Unlike cheese, Balls added, bread should be discarded at the first sign of mold. "Even if you only see a small amount of mold on your bread, that doesn't mean you can just cut it off and be safe ...

Admit it, you've considered it. We've all thought about it before: Can you eat the slice of bread that isn't moldy in a moldy loaf?

A team of scientists and bakers in the Pacific Northwest is searching for ways to make whole wheat bread resilient to a warming world — and more delicious.