The newest outlet of Bombay Sweet Shop in Oshiwara recently, didn’t need to look too far. As a hat-tip to the neighbourhood’s love for cinema and Mumbai food ...

Papa’s is one of Mumbai’s most sought-after dining spots, with foie gras laddoos to nihari pie featuring in its 12-course ...

From menus that offer hearty, satisfying plates to those built around presentation and theatre, there's something to suit ...

One of Mumbai's most exciting and innovative restaurants right now is a convivial 12-seat chef's counter that pushes the ...

Suzette Creperie and Cafe has another branch located in Bandra, if Nariman Point is too far away. But if Mumbai's rain is too ...

Permit rooms came into being in Bombay after the Bombay Prohibition Act of 1949. They allowed those who wished to partake of ...

As the design movement from France hits the century mark, India is doubling down on efforts to preserve its heritage and take ...

With dazzling interiors by Fettle Studio, the San Carlo group eatery hasn't just moved locations: it has become a trip to the ...

When Sameer Seth and Yash Bhanage opened the doors of The Bombay Canteen ten years ago, they had a clear vision: to reimagine Indian food through a fresh, seasonal lens, while staying deeply rooted in ...

An absinthe goblet filled with up to two ounces of the spirit goes under one of the spigots, with a special spoon on top that ...

Inspiration can come from anywhere. With the case of the newest outlet of Bombay Sweet Shop, which opened in Oshiwara recently, they didn’t need to look too far. As a hat-tip to the ...

Bangladeshi cuisine has significant overlap with Indian food, although the spellings of common dishes might differ. At Ruchi, shaak takes the place of the Indian saag, tondoori replaces tandoori, ...